Back to the original blend of three grapes; Sauvignon Blanc 40%, Viognier 30% and Pinot Gris 30%

Lemon grass suppleness with it being one of the top white blends in the world.

One of the hardest wines to get off our menu because it sells out in months after it is released. Great nose with apple, pear and almond with amazing body and long finish brought to you by the concrete egg.

Our very first discovery of our wild yeast was accomplished on a small batch of the 2021 Dry Riesling vintage. We were so impressed with the results that we implimented most of the 2022 vintage (most of ther whites and just one red) with the wild yeast program. We are hooked with the strain that comes from the vineyard. This Riesling is one of our best with aromatics containing mint, tangerine, peach, pear and apple followed by silky and juicy tastes. We blended three versions of the Riesling (stainless tank, concrete tank and French oak barrel) into this bottle making it an amazing bottle of wine.