2019 Two Long Cool Climate Fizz
This off-dry bubbly is made using Grüner Veltliner (65%) and Muscat Ottonel (35%) to achieve a classic palate equally appropriate to slurping casually outdoors or offering at a grand occasion. The charmat method (second fermentation in a pressurized tank) produces bubbles in a perfect flavor combination of Daddy’s green, flinty, peppery/herbal and Mommy’s flowery, perfume.
Vintage | 2019 |
Varietal Composition | 65% Gruner Veltliner, 35% Muscat |
Appellation | Leelanau Peninsula |
Vineyard | Timberlee Vineyard |
Alcohol | 11.00% |
Wine Style | Transfer Method |
Volume | 750 ml |
Cases Produced | 150 |