2021 Merlot
Specs
Picked on Nov 8, 2021 Timberlee Vineyard
Four-day cold soak/ Two week ferment / 18 months in French and Austria oak
Final pH 3.45 / Alcohol 13.5% / 75 cases made
Tasting notes
Tasting Notes
Generous in its aromatic, with plums and raspberries vying with more exotic notes; incense, truffle, and the like. The mouth is generous and inviting, the texture recalling satin and silk, behind which is a compelling built integrity.
Specs
Picked on Nov 8, 2021 Timberlee Vineyard
Four-day cold soak/ Two week ferment / 18 months in French and Austria oak
Final pH 3.45 / Alcohol 13.5% / 75 cases made
Vintage | 2021 |
Varietal | Merlot |
Appellation | Leelanau Peninsula |
Residual Sugar | 0.1 |
Alcohol | 13.50% |
Volume | 750 ml |
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